HOURS, etc.

Mississippi's is permanently closed. That chapter has ended.





When we were open, these were our hours.
Monday - Friday 7AM-3:30PM
Sandwiches All the time. Hot Bar available ~ 11:30AM.
Breakfast Ends promptly at 10:30AM (We have to make lunch, you know.)
Closed Saturdays, Sundays and Holidays
Catering All the time, but minimums apply.
And of course, you can hire the room and/or us for your private party.
Hot Entrées(Available While They Last or Until 3PM)
Scroll to bottom for prices.


Notice: Although it can be fun and tasty, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Thursday, June 3, 2010

Sayonara!

Mississippi's is closed. The corporation is idle. The intellectual property: menus, methods, manuals, recipes, name, trademarks, etc. are for sale. Contact via email.

Friday, January 16, 2009

Entrees
Parmesan Crusted Salmon
Broiled New England Cod
Broiled Catfish Apple Cider, Spinach and Peppers
Oven Fried Haddock
Southwestern Chicken Quarters
BBQ Wings
Honey Fried Chicken
Penne Primavera
Eggplant Parmagiana Stacks
Vegetable Burritos
Road House Chili
Grilled Marinated Sirloin Tips
Beef Burritos
Meat Balls Marinara
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef

Side Dishes
Mashed Potato, Basmati Rice, Boston Baked Beans,
Sweet Potato, Black Eyed Peas, O’Brien Potato
Braised Summer Squash, Spinach, Sliced Beets, Collards
Spinach, Peas, Sautéed Zucchini, Sweet Corn
Steamed Carrots, Broccoli, Green beans
Soups
Seafood Gumbo

Thursday, January 15, 2009

Warmer, warmer, warmer, hot, Mississippi's!

Entrees

Herb Crusted Salmon
Macadamia Peanut Crusted Sesame Cod
Roasted Catfish with Artichoke Tomato and Peppers
Southwestern Chicken Quarters
Crispy Wings
Chicken Parmagiana
Oven Fried Chicken
Artichoke Broccoli Ziti
Baked Pasta with Tomato and Spinach
BBQ Pork Tips
Road House Chili
Grilled Marinated Sirloin Tips
Meat Balls Marinara
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef

Side Dishes

Mashed Potato, Basmati Rice, Boston Baked Beans,
Sweet Potato, Black Eyed Peas, O’Brien Potato
Braised Summer Squash, Spinach, Sliced Beets, Collards
Spinach, Peas, Sautéed Zucchini, Sweet Corn
Steamed Carrots, Broccoli

Soups

Seafood Gumbo
Chicken Vegetable

Wednesday, January 14, 2009

Entrees

Herb Crusted Salmon
Macadamia Peanut Crusted Sesame Cod
Roasted Catfish with Artichoke Tomato and Peppers
Southwestern Chicken Quarters
Crispy Wings
Chicken Parmagiana
Oven Fried Chicken
Artichoke Broccoli Ziti
Baked Pasta wit Tomato and Spinach
BBQ Pork Tips
Road House Chili
Grilled Marinated Sirloin Tips
Meat Balls Marinara
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef


Side Dishes

Mashed Potato, Basmati Rice, Boston Baked Beans,
Sweet Potato, Black Eyed Peas, O’Brien Potato
Braised Summer Squash, Spinach, Sliced Beets, Collards
Spinach, Peas, Sautéed Zucchini, Sweet Corn
Steamed Carrots, Broccoli,

Soups

Seafood Gumbo
Chicken Vegetable

Tuesday, January 13, 2009

On the little street that could

Entrees

Broiled Citrus Salmon
Mediterranean Catfish
BBQ Salmon
Macadamia Peanut Crusted Sesame Cod
Caribbean Drums
Herb Roasted Chicken
Crispy Wings
Artichoke Broccoli Ziti
Baked Macaroni and Cheese
Road House Chili
Slow BBQ Roasted St Louie Ribs
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef


Side Dishes

Mashed Potato, Basmati Rice, Boston Baked Beans,
Sweet Potato, Black Eyed Peas, O’Brien Potato,
Sautéed Summer Squash, Sliced Beets, Collards,
Green Beans, Peas, Braised Zucchini, Sweet Corn,
Steamed Carrots, Steamed Green Beans, Broccoli

Soups

Chicken Vegetable

Monday, January 12, 2009

Wear your sunglasses!

Entrees
BBQ Crusted Salmon
Spicy Mussels Fra Diavolo
Cajun Haddock
Country Captain Chicken
Crispy Wings
Caribbean Drums
Baked Macaroni and Cheese
Stuffed Shells with Spinach and Basil
Glazed South Western Meat Loaf
Road House Chili
Grilled Marinated Sirloin Tips
Slow BBQ Roasted St Louie Ribs
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef

Side Dishes

Mashed Potato, Basmati Rice, Boston Vegetarian Baked Beans,
Sweet Potato, Black Eyed Peas, O’Brien Potato
Stewed Summer Squash and Tomato, Sliced Beets, Collards
Green Beans, Peas, Sweet Corn, Steamed Carrots with Tarragon,
Steamed Green Beans

Soups

Chicken Vegetable

Friday, January 9, 2009

Yes, I know about the parking Lot...I sanded, I salted...

Entrees
Broiled Pepper Crusted Salmon
Spicy Mussels Fra Diavolo
Roasted Cod with a Corn and Black Bean Salsa
Curry Swordfish Tips
Country Captain Chicken
Crispy Wings
Artichoke Broccoli Ziti
Stuffed Shells with Spinach and Basil
BBQ Glazed South Western Meat Loaf
Road House Chili
Grilled Marinated Sirloin Tips
Slow BBQ Roasted St Louie Ribs
Slow Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef


Side Dishes

Mashed Potato, Basmati Rice, Boston Baked Beans,
Sweet Potato, Black Eyed Peas, O’Brien Potato
Sautéed Summer Squash, Spinach, Sliced Beets, Collards
Green Beans, Peas, Braised Zucchini, Sweet Corn
Steamed Carrots, Steamed Green Beans, Broccoli,

Soups

Chicken Vegetable

Prices

Entree with two Side Dishes
$8.38

Entree Only
$6.95

Side Dish
$1.75

Soups

6 oz. $1.90
10 oz. $2.95
16 oz. $3.95
20 oz. $4.95

Pizza When Available
$2.14/Slice