Hot Entrées
Cajun Salmon
Oven Fried Haddock
Herb Grilled Swordfish Tips
Cumin and File Dusted Cod
Jerk Roasted Chicken Quarters
Country Fried Chicken
BBQ Chicken Tips
Pasta Primavera
4 Cheese Jumbo Stuffed Shells
Southwestern Grilled Beef Stew
BBQ Jamaican Jerk Spare Ribs
Braised BBQ Beef and Pork Tips
Char Roasted Pork Loin
Boston Corned Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef
Side Dishes
Mashed Potato, Sweet Potato, Baked Beans,
O’Brien Potatoes, Black Eyed Peas, Garlic Mushrooms,
Sweet Corn, Steamed Broccoli, Steamed Green Beans,
Sautéed Spinach, Sautéed Zucchini, Herbed Summer Squash,
Soup
Cream of Spinach
No comments:
Post a Comment