HOURS, etc.

Mississippi's is permanently closed. That chapter has ended.





When we were open, these were our hours.
Monday - Friday 7AM-3:30PM
Sandwiches All the time. Hot Bar available ~ 11:30AM.
Breakfast Ends promptly at 10:30AM (We have to make lunch, you know.)
Closed Saturdays, Sundays and Holidays
Catering All the time, but minimums apply.
And of course, you can hire the room and/or us for your private party.
Hot Entrées(Available While They Last or Until 3PM)
Scroll to bottom for prices.


Notice: Although it can be fun and tasty, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Thursday, June 3, 2010

Sayonara!

Mississippi's is closed. The corporation is idle. The intellectual property: menus, methods, manuals, recipes, name, trademarks, etc. are for sale. Contact via email.

Friday, January 16, 2009

Entrees
Parmesan Crusted Salmon
Broiled New England Cod
Broiled Catfish Apple Cider, Spinach and Peppers
Oven Fried Haddock
Southwestern Chicken Quarters
BBQ Wings
Honey Fried Chicken
Penne Primavera
Eggplant Parmagiana Stacks
Vegetable Burritos
Road House Chili
Grilled Marinated Sirloin Tips
Beef Burritos
Meat Balls Marinara
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef

Side Dishes
Mashed Potato, Basmati Rice, Boston Baked Beans,
Sweet Potato, Black Eyed Peas, O’Brien Potato
Braised Summer Squash, Spinach, Sliced Beets, Collards
Spinach, Peas, Sautéed Zucchini, Sweet Corn
Steamed Carrots, Broccoli, Green beans
Soups
Seafood Gumbo

Thursday, January 15, 2009

Warmer, warmer, warmer, hot, Mississippi's!

Entrees

Herb Crusted Salmon
Macadamia Peanut Crusted Sesame Cod
Roasted Catfish with Artichoke Tomato and Peppers
Southwestern Chicken Quarters
Crispy Wings
Chicken Parmagiana
Oven Fried Chicken
Artichoke Broccoli Ziti
Baked Pasta with Tomato and Spinach
BBQ Pork Tips
Road House Chili
Grilled Marinated Sirloin Tips
Meat Balls Marinara
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef

Side Dishes

Mashed Potato, Basmati Rice, Boston Baked Beans,
Sweet Potato, Black Eyed Peas, O’Brien Potato
Braised Summer Squash, Spinach, Sliced Beets, Collards
Spinach, Peas, Sautéed Zucchini, Sweet Corn
Steamed Carrots, Broccoli

Soups

Seafood Gumbo
Chicken Vegetable

Wednesday, January 14, 2009

Entrees

Herb Crusted Salmon
Macadamia Peanut Crusted Sesame Cod
Roasted Catfish with Artichoke Tomato and Peppers
Southwestern Chicken Quarters
Crispy Wings
Chicken Parmagiana
Oven Fried Chicken
Artichoke Broccoli Ziti
Baked Pasta wit Tomato and Spinach
BBQ Pork Tips
Road House Chili
Grilled Marinated Sirloin Tips
Meat Balls Marinara
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef


Side Dishes

Mashed Potato, Basmati Rice, Boston Baked Beans,
Sweet Potato, Black Eyed Peas, O’Brien Potato
Braised Summer Squash, Spinach, Sliced Beets, Collards
Spinach, Peas, Sautéed Zucchini, Sweet Corn
Steamed Carrots, Broccoli,

Soups

Seafood Gumbo
Chicken Vegetable

Tuesday, January 13, 2009

On the little street that could

Entrees

Broiled Citrus Salmon
Mediterranean Catfish
BBQ Salmon
Macadamia Peanut Crusted Sesame Cod
Caribbean Drums
Herb Roasted Chicken
Crispy Wings
Artichoke Broccoli Ziti
Baked Macaroni and Cheese
Road House Chili
Slow BBQ Roasted St Louie Ribs
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef


Side Dishes

Mashed Potato, Basmati Rice, Boston Baked Beans,
Sweet Potato, Black Eyed Peas, O’Brien Potato,
Sautéed Summer Squash, Sliced Beets, Collards,
Green Beans, Peas, Braised Zucchini, Sweet Corn,
Steamed Carrots, Steamed Green Beans, Broccoli

Soups

Chicken Vegetable

Monday, January 12, 2009

Wear your sunglasses!

Entrees
BBQ Crusted Salmon
Spicy Mussels Fra Diavolo
Cajun Haddock
Country Captain Chicken
Crispy Wings
Caribbean Drums
Baked Macaroni and Cheese
Stuffed Shells with Spinach and Basil
Glazed South Western Meat Loaf
Road House Chili
Grilled Marinated Sirloin Tips
Slow BBQ Roasted St Louie Ribs
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef

Side Dishes

Mashed Potato, Basmati Rice, Boston Vegetarian Baked Beans,
Sweet Potato, Black Eyed Peas, O’Brien Potato
Stewed Summer Squash and Tomato, Sliced Beets, Collards
Green Beans, Peas, Sweet Corn, Steamed Carrots with Tarragon,
Steamed Green Beans

Soups

Chicken Vegetable

Friday, January 9, 2009

Yes, I know about the parking Lot...I sanded, I salted...

Entrees
Broiled Pepper Crusted Salmon
Spicy Mussels Fra Diavolo
Roasted Cod with a Corn and Black Bean Salsa
Curry Swordfish Tips
Country Captain Chicken
Crispy Wings
Artichoke Broccoli Ziti
Stuffed Shells with Spinach and Basil
BBQ Glazed South Western Meat Loaf
Road House Chili
Grilled Marinated Sirloin Tips
Slow BBQ Roasted St Louie Ribs
Slow Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef


Side Dishes

Mashed Potato, Basmati Rice, Boston Baked Beans,
Sweet Potato, Black Eyed Peas, O’Brien Potato
Sautéed Summer Squash, Spinach, Sliced Beets, Collards
Green Beans, Peas, Braised Zucchini, Sweet Corn
Steamed Carrots, Steamed Green Beans, Broccoli,

Soups

Chicken Vegetable

Thursday, January 8, 2009

The walkin' is gettin' easier, the eatin' is always good...

Entrees

Broiled Salmon with a Pineapple Relish
Oven Fried Haddock
Roasted Cod with a Corn and Black Bean Salsa
Curry Swordfish Tips
Country Captain Chicken
Crispy Wings
Mexican Lasagna
Stuffed Shells with Spinach and Basil
BBQ Glazed South Western Meat Loaf
Grilled Marinated Sirloin Tips
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef

Side Dishes

Mashed Red Bliss, Basmati Rice, Boston Baked Beans,
Sweet Potato, Black Eyed Peas, O’Brien Potato
Sautéed Summer Squash, Spinach, Sliced Beets, Collards
Green Beans, Peas, Braised Zucchini, Sweet Corn
Steamed Carrots, Steamed Green Beans, Broccoli,

Soups

Spinach and Tomato
Chicken Portobello

Wednesday, January 7, 2009

Wet out, yes, but it's dry in here

Entrees

Broiled Salmon with a Pineapple Relish
Oven Fried Haddock
Roasted Cod with a Corn and Black Bean Salsa
Jerk Grilled Swordfish Tips
Country Captain Chicken
Herb Roasted Legs
Crispy Wings
Mexican Lasagna
Jumbo Provencal Stuffed Shells
BBQ Glazed South Western Meat Loaf
Grilled Marinated Sirloin Tips
Meatballs Marinara
Roasted Turkey
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef


Side Dishes

Mashed Red Bliss, Basmati Rice, Boston Baked Beans,
Sweet Potato, Black Eyed Peas, Red Beans and Rice,
Sautéed Summer Squash, Sliced Beets, Collards,
Green Beans, Peas, Braised Zucchini, Sweet Corn,
Steamed Carrots, Steamed Green Beans, Broccoli,

Soups

Spinach and Tomato
Chicken Portobello

Tuesday, January 6, 2009

Get it into Gear....

Entrees

Spicy Broiled Salmon
Oven Fried Haddock
Roasted Cod with a Corn and Black Bean Salsa
Jerk Grilled Swordfish Tips
Herb Roasted Chicken
Crispy Wings
Mexican Lasagna
Jumbo Provencal Stuffed Shells
Grilled Marinated Sirloin Tips
Meatballs Marinara
Roasted Turkey
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef


Side Dishes

Mashed Red Bliss, Basmati Rice, Boston Baked Beans,
Sweet Potato, Black Eyed Peas, Red Beans and Rice,
Creamed Spinach, Sautéed Summer Squash,
Green Beans, Peas, Braised Zucchini, Sweet Corn,
Steamed Carrots, Steamed Green Beans, Broccoli,

Soups

Spinach and Tomato

Monday, January 5, 2009

Why Am I Optimistic?

Entrees

Herb Crusted Salmon
Oven Fried Haddock
Pistachio Crusted Cod
BBQ Swordfish Tips
Herb Roasted Chicken
Crispy Wings
Mexican Lasagna
Jumbo Provencal Stuffed Shells
Meatballs Provencal
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef

Side Dishes

Mashed Red Bliss, Basmati Rice, Boston Baked Beans,
Mashed Sweet Potato,
Roasted Sweet Potato, Black Eyed Peas,
Red Beans and Rice, Pureed Parsnip, Creamed Spinach,
Beets Green Beans, Peas, Braised Zucchini, Sweet Corn,
Steamed Carrots, Steamed Green Beans, Broccoli

Soups

Spinach Florentine

Sunday, December 28, 2008

Closed for the Holidays

MISSISSIPPI'S IS CLOSED FOR THE HOLIDAYS
WE WILL RE-OPEN JANUARY 5th 2009
Happy New Year

Wednesday, December 24, 2008

Merry Christmas Eve

Entrees

Lemon Pepper Salmon
Oven Fried Haddock
Parmesan Crusted Cod
Broiled Cod with Black Bean Salsa
Grilled Herb Chicken
Mexican Lasagna
Braised Sirloin Tips In Red Wine and Vegetables
Meatballs Provencal
Slow Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef

Side Dishes

Basmati Rice, Vegetarian Baked Beans,
Sweet Potato, O’Brien Potatoes, Black Eyed Peas, Cous Cous,
Red Beans and Rice, Mashed Parsnip,
Beets Green Beans, Peas, Collards, Sweet Corn,
Sliced Beets, Sautéed Mixed Vegetables,
Steamed Carrots, Steamed Green Beans, Broccoli

Soups

Clam Chowder

Tuesday, December 23, 2008

Entrees

Cajun Salmon
Oven Fried Haddock
Broiled Salmon with Corn and Black Bean Salsa
Scrod with Tarragon Butter
Caribbean Drums
Blackened Chicken
Mexican Lasagna
Braised Sirloin Tips in Red Wine and Vegetables
Grilled Sirloin Tips
Meatballs Provencal
Slow Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef


Side Dishes

Red Bliss Mashed Potato, Basmati Rice, Vegetarian Baked Beans,
Sweet Potato, O’Brien Potatoes, Black Eyed Peas, Cous Cous,
Red Beans and Rice,
Beets Green Beans, Peas, Collards Sweet Corn,
Sliced Beets, Sautéed Zucchini and Summer Squash,
Steamed Carrots, Steamed Green Beans, Broccoli

Soup

Clam Chowder

Monday, December 22, 2008

Entrees

Grilled Marinated Sword Tips
Oven Fried Haddock
Broiled Salmon with Corn and Black Bean Salsa
Broiled Cod with Dill
Caribbean Drums
Egg Plant Parmagiana
Mexican Lasagna
Gemeli Primavera
Jumbo Stuffed Shells
Pulled Pork and Beef
Grilled Sirloin Tips
Meatballs Provencal
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef



Side Dishes

Red Bliss Mashed Potato, Basmati Rice, Vegetarian Baked Beans,
Sweet Potato, O’Brien Potatoes, Black Eyed Peas, Cous Cous,
Red Beans and Rice,
Beets Green Beans, Peas, Collards Sweet Corn,
Sliced Beets, Sautéed Zucchini and Summer Squash,
Steamed Carrots, Steamed Green Beans, Broccoli

Soups

Clam Chowder
Chicken Vegetable

Friday, December 19, 2008

Closing Today at 2:00 or earlier if the storm whips up.
Entrees

Grilled Marinated Sword Tips
Oven Fried Haddock
Broiled Citrus Salmon
Broiled Cod with Dill
Honey Fried Chicken
Southwestern Roasted Chicken Quarters
Caribbean Drums
Egg Plant Parmagiana
Gemeli Primavera
Jumbo Stuffed Shells
Baked Macaroni and Cheese
Pulled Pork and Beef
Grilled sirloin Tips
Meatballs Provencal
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef


Side Dishes

Red Bliss Mashed Potato, Basmati Rice, Vegetarian Baked Beans
Sweet Potato, O’Brien Potatoes, Black Eyed Peas, Sweet Corn
Beets Green Beans, Peas, Collards
Sliced Beets, Sautéed Zucchini and Summer Squash
Steamed Carrots, Steamed Green Beans, Broccoli

Tuesday, December 16, 2008

Entrees

Cajun Sword Steaks
Oven Fried Haddock
Lemon Poached Salmon
Herb Crusted Cod
Honey Fried Chicken
Crispy Wings
Grilled Basque Chicken Breast
Jumbo Stuffed Shells
Pulled Pork and Beef
Meatballs Stroganoff
Yankee Pot Roast
Slow Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef


Side Dishes

Mashed Potato, Jasmine Rice,
Sweet Potato, O’Brien Potatoes, Black Eyed Peas,
Vegetarian Baked Beans,
Sweet Corn, Beets Green Beans, Peas, Collards,
Sliced Beets Sweet Parsnips, Brussels Sprout,
Steamed Carrots, Steamed Green Beans, Broccoli

Soups

Chicken Vegetable
Wild Mushroom

Friday, December 12, 2008

Entrees
Grilled Sword Tips with Lemon and Dill
Oven Fried Haddock
Lemon Parsley Brooke Trout
Honey Fried Chicken
Jerk Chicken Quarters
Curry Chicken
Vegetarian Burritos
Grilled Portobello Mushroom Stacks
Pulled Pork and Beef
Grilled Marinated Steak Tips
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef

Side Dishes

Mashed Potato, Jasmine Rice,
Sweet Potato, O’Brien Potatoes, Black Eyed Peas,
Vegetarian Baked Beans, Wild Rice Pilaf,
Sautéed Spinach, Stewed Zucchini and Summer Squash,
Sweet Corn, Beets Green Beans, Peas, Sliced Beets,
Sweet Carrots, Steamed Green Beans

Soups

Chicken Vegetable
Wild Mushroom

Thursday, December 11, 2008

Satisfy Your Rainy Day Hunger

Entrees

Grilled Sword Tips with Lemon and Dill
Oven Fried Haddock
Lemon Parsley Brook Trout
Honey Fried Chicken
Jerk Chicken Quarters
Curry Chicken
Vegetarian Burritos
Grilled Portobello Mushroom Stacks
Pulled Pork and Beef
Grilled Marinated Steak Tips
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef


Side Dishes

Mashed Potato, Jasmine Rice,
Sweet Potato, O’Brien Potatoes, Black Eyed Peas,
Vegetarian Baked Beans, Wild Rice Pilaf,
Sautéed Spinach, Stewed Zucchini and Summer Squash,
Sweet Corn, Beets Green Beans, Peas, Sliced Beets,
Sweet Carrots, Steamed Green beans

Soups

Chicken Vegetable
Wild Mushroom

Prices

Entree with two Side Dishes
$8.38

Entree Only
$6.95

Side Dish
$1.75

Soups

6 oz. $1.90
10 oz. $2.95
16 oz. $3.95
20 oz. $4.95

Pizza When Available
$2.14/Slice