Entrees

Grilled Marinated Sword Tips
Oven Fried Haddock
Broiled Salmon with Corn and Black Bean Salsa
Broiled Cod with Dill
Caribbean Drums
Egg Plant Parmagiana
Mexican Lasagna
Gemeli Primavera
Jumbo Stuffed Shells
Pulled Pork and Beef
Grilled Sirloin Tips
Meatballs Provencal
Slow Roasted Pork Loin
Corn Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef



Side Dishes

Red Bliss Mashed Potato, Basmati Rice, Vegetarian Baked Beans,
Sweet Potato, O’Brien Potatoes, Black Eyed Peas, Cous Cous,
Red Beans and Rice,
Beets Green Beans, Peas, Collards Sweet Corn,
Sliced Beets, Sautéed Zucchini and Summer Squash,
Steamed Carrots, Steamed Green Beans, Broccoli

Soups

Clam Chowder

Chicken Vegetable