What's Cookin' at Mississippi's

HOURS, etc.

Mississippi's is permanently closed. That chapter has ended.

When we were open, these were our hours.
Monday - Friday 7AM-3:30PM
Sandwiches All the time. Hot Bar available ~ 11:30AM.
Breakfast Ends promptly at 10:30AM (We have to make lunch, you know.)
Closed Saturdays, Sundays and Holidays
Catering All the time, but minimums apply.
And of course, you can hire the room and/or us for your private party.
Hot Entrées(Available While They Last or Until 3PM)
Scroll to bottom for prices.

Notice: Although it can be fun and tasty, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Monday, August 25, 2008

Hot Entrées

Broiled Dilled Salmon
Oven Fried Haddock
Grilled Brook Trout
Broiled Scrod
Honey Fried Chicken
Crispy Wings
Vegetable Lomein
Eggplant Parmesan
Grilled Garlic and Herb Sirloin Steak Tips
BBQ Beef and Pork
Roasted Corn Fed Pork Loin
Boston Corned Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef

Side Dishes

Mashed Potato, Sweet Potato, Black Eyed Peas,
Basmati Rice, BBQ Baked Beans, O’Brien Potato,
Sweet Corn, Peas, Steamed Carrots,

Sautéed Zuchini and Summer Squash,
Collard Greens, Broccoli, Green Beans and Yellow Beans,

Roasted Mushrooms

Soup

Beef Barley

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This and That

Everyday we change the particulars of our menu, but some things remain the same. We usually have 2-3 fish entrees, 2-3 poultry entrees, 2-3 red meat entrees, 2-3 vegetarian entrees, a varied selection of starches and veggies, at least a soup or two, premade salads, fresh fruit, 56 sandwiches (there's a link above), pizza and more.

We are a welcoming, not the least bit stodgy, somewhat idiocentric, not like any place else, geographic center of the city, jazz loving, peace loving, food loving casual neighborhood place. You'll see. Our catering is what you make of it. Corporate drop-off, cocktail parties, special events. www.mississippis.com

We have free parking.

We're not open at night, but we could be if we wanted to work all the time.

What's Cookin' at Mississippi's

HOURS, etc.

Monday, August 25, 2008

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Prices

Alternate Number 617-566-6789

A La Mié

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