Entrees

Cajun Salmon
Lemon Pepper George’s Bank Haddock
Basil Parmesan Crusted Scrod
Oven Fried Haddock
South Western Dry Rub Chicken Wings
Honey Fried Chicken
Chicken Broccoli Farfalle
Crispy Wings
Curry Cauliflower Tofu and Black Bean
Pasta Carbonara
Provençal Meat Balls
Guinness Beef Stew
Herb Grilled Steak Tips
BBQ Beef Tips
Char Roasted Pork Loin
Boston Corned Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef


Side Dishes

Red Bliss Mashed Potato, Fried Plantains
Low Fat Garlic and Yogurt Mashed Potato, Sweet Potato,
Black Eyed Peas, Basmati Rice, Boston Baked Beans, O’Brien Potato
Buttered Baby Carrots, Collard Greens,
Sweet Corn, Green Peas, Roasted Vegetable, Cauliflower
Steamed Green Beans and Yellow Beans

Soups

Chicken Vegetable