Emtrees

Baked Stuffed Rainbow Trout
Oven Fried Haddock
Jamaican Jerk Roasted Chicken Quarters
Grilled Marinated Chicken Tips
Honey Fried Chicken
Crispy Wings
Baked Macaroni and Cheese
Vegetarian American Chop Seuy
Wild Mushroom Ravioli in a Provencal Cream Sauce
Corn Bread Stuffed Double Thick Pork Chops
Grilled Sirloin Steak Tips
Slow Roasted Pork Loin
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef

Side Dishes

Mashed Potato, Jasmine Rice, Cattle Drive Beans
Sweet Potato, O’Brien Potatoes, Black Eyed Peas
Mashed Turnip, Butternut Squash, Corn Bread Dressing
Sautéed Zucchini, Sweet Corn, Beets, Summer Squash
Brussels Sprouts, Peas, Steamed Broccoli, Green Beans
Collards, Summer Squash, Green Beans

Soups

Wild Mushroom

Curry Butternut

Chicken Vegetable