Hot Entrees

Grilled Herb Swordfish Tips
Broiled Salmon with Tarragon Butter
Roasted Idaho Rainbow Trout
Jamaican Jerk Salmon
New England Cod with 3 Pepper Relish
BBQ Chicken Quarters
Herb Roasted Chicken Quarters
Honey BBQ Wings
Macaroni and Cheese
Caribbean Pork
Grilled Sirloin Steak Tips
Yankee Pot Roast
Slow Roasted Pork Loin
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef

Side Dishes

Mashed Potato, Jasmine Rice, Sweet Potato,
O’Brien Potatoes, Black Eyed Peas, Sesame Vegetable Rice,
Sweet Corn, Steamed Broccoli, Mashed Turnip, Sweet Carrots, Peas,
Collards, Summer Squash, Asparagus Green Beans,
Roasted 5 Spice Vegetables, Baked Butternut squash

Soups

Jamaican Fish Chowda