Entrees

Saffron Garlic Salmon

Rainbow Trout Florentine
Broiled New England Cod
Grilled Sword Fish Steaks
Turkey Chili
Grilled Pomegranate Chicken Breast
Honey Fried Chicken
Crispy Wings
Penne Leonardo
Eggplant Parmagiana
Macaroni and Cheese
Meatballs Marinara
Swedish Meatballs
Grilled Steak Tips
Roast Turkey Breast
Roasted Corn Fed Pork Loin
Boston Corned Beef Brisket
Hot Black Russian Pastrami
Slow Roasted Top Loin of Beef


Side Dishes

Mashed Potato, Black Eyed Peas,
Basmati Rice, Baked Beans, O’Brien Potato,
Sweet Niblet Corn, Green Peas, Steamed Spinach with Onion
Collard Greens, Broccoli, Baby Carrots, Green Beans,
Roasted Garlic Mushrooms

Soups

Chicken Vegetable

Turkey Chili