HOURS, etc.

Mississippi's is permanently closed. That chapter has ended.





When we were open, these were our hours.
Monday - Friday 7AM-3:30PM
Sandwiches All the time. Hot Bar available ~ 11:30AM.
Breakfast Ends promptly at 10:30AM (We have to make lunch, you know.)
Closed Saturdays, Sundays and Holidays
Catering All the time, but minimums apply.
And of course, you can hire the room and/or us for your private party.
Hot Entrées(Available While They Last or Until 3PM)
Scroll to bottom for prices.


Notice: Although it can be fun and tasty, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Monday, June 30, 2008

Entrees

Marsala Catfish
Broiled Salmon
Oven Fried Haddock
Lemon Ginger Swordfish
Buffalo Wings
Honey Fried Chicken
Baked Macaroni and Cheese
BBQ Memphis Pulled Pork
Grilled BBQ Steak Tips
BBQ St Louie Ribs
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef

Sides

Yukon Gold Mashed Potato, O’Brien Potato, Black Eyed Peas,
Brown Rice, Spicy Fries, Sweet Potato,
Sweet Corn, Green Peas, Green Beans,
Harvard Beets, Parsley Baby Carrots,
Collard Greens, Roasted Mushrooms

Soup

Chicken Gumbo with Rice

Friday, June 27, 2008

Friday, The End of June, 2008

Entrees

Pepper Crusted Catfish
Dijon Salmon
Oven Fried Haddock
Lemon Parsley Swordfish
Caribbean Drums
Crispy Wings
Honey Fried Chicken
Stuffed Shells
Egg Plant Parmesan
Mexican Lasagna
BBQ Memphis Pulled Pork
Herb Grilled Steak Tips
BBQ St Louie Ribs
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef

Side Dishes

Yukon Gold Mashed Potato, O’Brien Potato,
Black Eyed Peas, Basmati Rice, Baked Beans,
Sweet Potato, Sweet Corn, Green Peas,
Green Beans, Broccoli, Harvard Beets,
Parsley Baby Carrots, Collard Greens

Soups

Chicken Gumbo with Rice

Thursday, June 26, 2008

Thursday, June 26, 2008

Entrees

Pepper Crusted Catfish
Dijon Salmon
Oven Fried Haddock
Lemon parsley Swordfish
Caribbean Drums
Crispy Wings
Honey Fried Chicken
Stuffed Shells
Egg Plant Parmesan
Mexican Lasagna
BBQ Memphis Pulled Pork
Herb Grilled Steak Tips
Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef


Sides


Yukon Gold Mashed Potato, O’Brien Potato,
Black Eyed Peas, Basmati Rice, Baked Beans,
Sweet Potato, Sweet Corn, Green Peas,
Green Beans, Broccoli, Harvard Beets,
Parsley Baby Carrots,Collard Greens


Soup



Chicken Gumbo with Rice

Wednesday, June 25, 2008

Entrees
Broiled Scrod
Parmesan Crusted Pollack
Oven Fried Haddock
Caribbean Drums
Grilled Ranch Chicken
Stuffed Shells
Egg Plant Parmesan
Mexican Lasagna
BBQ Memphis Pulled Pork
Herb Grilled Steak Tips
Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef
Sides
Mashed Potato, O’Brien Potato, Black Eyed Peas,
Basmati Rice, Baked Beans, Sweet Corn, Green Peas, Green Beans,
Broccoli, Harvard Beets, Parsley Baby Carrots,
Steamed Spinach, Collard Greens
Soup
Spicy Jamaican Jerk Chicken

Monday, June 23, 2008

Monday Monday Monday, June less light than yesterday

Entrees
Citrus Salmon
Broiled Scrod
Sesame Black Cod
Oven Fried Haddock
Crispy Wings
Sesame Wings
Gumbo Chicken
Honey Fried Chicken
Stuffed Shells
Tortellini Bolognese
Braised BBQ Beef
BBQ Memphis Pulled Pork
Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Sides
Mashed Potato, O’Brien Potato, Black Eyed Peas,
Basmati Rice, Baked Beans, Mexican Black Beans, Wild Rice pilaf
Creamed Spinach, Green Beans, Broccoli, Harvard Beets, Parsley Baby Carrots,
Collard Greens, Sauteed Zucchini and Summer Squash

Friday, June 20, 2008

Friday June 20, 2008

Entrees

Parmesan Crusted Salmon
Broiled Scrod
Sesame Black Cod
Oven Fried Haddock
Crispy Wings
Herb Roasted Chicken
Honey Fried Chicken
Baked Macaroni and Cheese
Tortellini Bolognese
Braised BBQ Beef
BBQ Memphis Pulled Pork
Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef
Side Dishes
Mashed Potato, O’Brien Potato, Black Eyed Peas,
Basmati Rice, Baked Beans, Mexican Black Beans, Wild Rice Pilaf,
Creamed Spinach, Green Beans, Broccoli, Cauliflower, Parslied Baby Carrots,
Collard Greens, Sauteéd Zucchini and Summer Squash
Soup
Corn Chowder

Thursday, June 19, 2008

Thursday, June 19, 2008

Entrees

Parmesan Crusted Salmon
Broiled Scrod
Oven Fried Haddock
Crispy Wings
Herb Roasted Chicken
Honey Fried Chicken
Caribbean Chicken
Baked Macaroni and Cheese
Tortellini Bolognese
Braised BBQ Beef
BBQ Memphis Pulled Pork
Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef
Sides
Mashed Potato, Sweet Potato, O’Brien Potato, Black Eyed Peas,
Basmati Rice, Baked Beans, Mexican Black Beans, Wild Rice pilaf
Creamed Spinach, Green Beans, Broccoli, Cauliflower
Parsley Baby Carrots, Collard Greens
Soup
Corn Chowder

Tuesday, June 17, 2008

Tuesday, June 17th, 2008 ---- 25 Years Later

Entrees

Oven Fried Haddock
Cajun Salmon Filet
Crispy Wings
Glazed Turkey Meat Loaf
Honey Fried Chicken Wings
Baked Macaroni and Cheese
Corned Baby Back Ribs in Smoked Honey Mustard Glaze
Braised BBQ Beef
BBQ Memphis Pulled Pork
Fire Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef

Sides

Mashed Potato, Sweet Potato, O’Brien Potato, Black Eyed Peas,
Basmati Rice, Baked Beans, Mexican Black Beans
Sweet Corn, Roasted Cauliflower, Green Beans,
Green Peas, Parsley Baby Carrots, Collard Greens

Soup

Corn Chowder

Monday, June 16, 2008

Monday June 16, 2008

Entrees

Oven Fried Haddock
Herbed Salmon Filet
Crispy Chicken Wings
Glazed Turkey Meatloaf
Honey Fried Chicken Wings
Baked Macaroni and Cheese
Corned Baby Back Ribs in Smoked Honey Mustard Glaze
Braised BBQ Beef
BBQ Memphis Pulled Pork
Fire Roasted Pork Loin
Lean Corned Beef Brisket
Hot Black Russian Pastrami
Choice Slow Roasted Top Round of Beef
Sides
Mashed Potato, Sweet Potato, O'Brien Potato, Black Eyed Peas,
Basmati Rice, Baked Beans, Mexican Black Beans, Sweet Corn,
Cauliflower, Green Beans, Baby Carrots, Collard Greens
Soup
Corn Chowder

Friday, June 13, 2008

Friday the Thirteenth, June, 2008

Entreés

Oven Fried Haddock
Herb Salmon
Broiled Scrod
Crispy Wings
Glazed Turkey Meat Loaf
Honey Fried Chicken
Chicken and Vegetable Lo mein
Baked Macaroni and Cheese
Grilled Marinated Sirloin Tips
Corned Baby Back Ribs in Smoked Honey Mustard Glaze
Braised BBQ Beef
BBQ Memphis Pulled Pork
Slow Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef


Sides

Mashed Potato, Sweet Potato, O’Brien Potato, Black-eyed Peas,
Basmati Rice, Baked Beans, Sweet Corn, Cauliflower, Green Beans,
Baby Carrots, Green Peas, Collard Greens


Soups

Caribbean Chicken
Corn Chowder

Thursday, June 12, 2008

Thursday June12, 2008

Entrees
Oven Fried Haddock
Blackened Snapper Black Bean Salsa
Grilled Herb Salmon
Broiled Scrod
Crispy Wings
Glazed Turkey Meat Loaf
Honey Fried Chicken
Caribbean Drums
Baked Macaroni and Cheese
Grilled Marinated Sirloin Tips
Corned Baby Back Ribs in Smoked Honey Mustard Glaze
Braised BBQ Beef
BBQ Memphis Pulled Pork
Slow Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef
Side Dishes
Mashed Potatoes, Sweet Potatoes, O'Brien Potatoes, Black eyed Peas,
Basmati Rice, Baked Beans, Sweet Corn, Cauliflower, Green Beans,
Green Peas, Baby Carrots, Collard Greens
Soups
Caribbean Chicken, Corn Chowder

Wednesday, June 11, 2008

Wednesday June 11, 2008

Entreés
Oven Fried Haddock
Blackened Snapper
Sichuan Salmon
Broiled Schrod
BBQ Chicken Wings
Glazed Turkey Meat Loaf
Caribbean Drums
Tortellini Florentine
Grilled Southwestern Chicken Breast
Corned Baby Back Ribs Glazed w/ a Smoked Honey Mustard
BBQ Memphis Pulled Pork
Slow Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef
Side Dishes
Mashed Potato, Sweet Potato,
O’Brien Potato, Black Eyed Peas, Basmati Rice

Sweet Corn, Cauliflower, Green Beans, Green Peas
Stewed Zucchini and Summer Squash, Sautéed Spinach, Collard Greens
Soups
Caribbean Chicken, Corn Chowder

Tuesday, June 10, 2008

Tuesday, June 10, 2008

Oven Fried Haddock
Blackened Sword Fish
Lemon Dill Salmon
Creole Chicken Wings
Grilled BBQ Chicken Breast
Caribbean Drums
Tortellini Florentine
Jumbo Stuffed Shells
Grilled BBQ Pork Tips
BBQ Memphis Pulled Pork
Slow Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef
Side Dishes

Mashed Potato, Sweet Potato,
O’Brien Potato, Black Eyed Peas, Basmati Rice, Sweet Corn, Cauliflower,
Green Beans, Green Peas, Stewed Zucchini and Summer Squash,
Sautéed Spinach , Collard Greens,

Soups

Caribbean Chicken, Corn Chowder

Monday, June 9, 2008

Monday June 9,2008

Entrees
Oven Fried Haddock
Broiled Snapper in a Cilantro Tomato Broth
Blackened Sword Fish
Lemon Dill Salmon
Creole Chicken Wings
Crispy Battered Chicken Wings
Honey Fried Chicken
Tortellini Marinara
Jumbo Stuffed Shells
Pesto Meat Balls
Grilled BBQ Pork Tips
BBQ Memphis Pulled Pork
Slow Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef
Side Dishes

Mashed Potato, Sweet Potato,
O’Brien Potato, Black Eyed Peas,
Basmati Rice, Sweet Corn, Cauliflower, Green Beans, Green Peas
Stewed Zucchini and Summer Squash, Sautéed Spinach
Steamed Asparagus, Collard Greens,

Soups

Caribbean Chicken, Tomato Florentine, Corn Chowder

Friday, June 6, 2008

Friday June 6, 2008

Entreés
Oven Fried Haddock
Jamaican Snapper
Southwestern Dry Rubbed Sword Fish
Lemon Dill Salmon
Crispy Battered Chicken Wings
BBQ Chicken Quarters
Honey Fried Chicken
Tortellini Marinara
Jumbo Stuffed Shells
Pesto Meat Balls
Grilled Zinfandel Steak Tips
BBQ Memphis Pulled Pork
Slow Roasted Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef

Served with Buttermilk Biscuit, French or Cornbread

Side Dishes

Mashed Potato, Sweet Potato, O’Brien Potato
Basmati Rice, BBQ Baked Beans, Spicy Fries
Black Eyed Peas, Cauliflower,
Sweet Corn, Roasted Mushrooms, Green beans
Carrots, Broccoli, Collard Greens, Green Peas

Soups

Caribbean Chicken, Vegetable Noodle, Corn Chowder


Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of foodborne illness.

Thursday, June 5, 2008

Thursday June 5, 2008

Hot Entrées
(Available While They Last or Until 3PM)

Oven Fried Haddock
Broiled Scrod
Southwestern Dry Rubbed Salmon Filets
Shrimp and Chicken Broccoli Ziti
Crispy Battered Chicken Wings
BBQ Chicken Quarters
Honey Fried Chicken
Tortellini Marinara
Jumbo Stuffed Shells
Pesto Meat Balls
Grilled Zinfandel Steak Tips
BBQ St. Louie Ribs
Slow Roasted Turkey Breast
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef
Entrée with one or two Side Dishes
$7.95
With Buttermilk Biscuit, French or Cornbread
Entrée Only $6.95
Side Dish $1.75

Side Dishes

Mashed Potato, Sweet Potato, O’Brien Potato
Basmati Rice, BBQ Baked Beans, Spicy Fries,
Sweet Corn, Roasted Mushrooms, Green Beans
Carrots, Broccoli, Creamed Spinach, Green Peas

Soups

Caribbean Chicken, Vegetable Noodle, Corn Chowder

Small $1.75 Medium $2.75 Large $3.75

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of foodborne illness.

Wednesday, June 4, 2008

Wednesday June 4, 2008

Hot Entrées
(Available While They Last or Until 3PM)

Grilled Ginger Sword
Broiled Scrod
Broiled Jerk Spiced Salmon Filets
Herb and Garlic Talapia
Broiled Chicken Quarters
Boneless Chicken Thighs Braised in a Marsala sauce
Baked Macaroni and Cheese
Jumbo Stuffed Shells
Tomato Basil Meat Balls
BBQ Steak Tips
Yankee Pot Roast
Memphis Pulled Pork
Slow Roasted Turkey Breast
Roast Pork Loin
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef

Entrée with one or two Side Dishes $7.95

With Buttermilk Biscuit, French or Cornbread



Side Dish $1.75

Entrée Only $6.95

Side Dishes

Yukon Gold Mashed Potato, Sweet Potato, O’Brien Potato
Basmati Rice, Baked Beans,
Sweet Corn, Roasted Mushrooms,
Carrots, Broccoli, Sautee Spinach
Green Peas, Sautéed Zucchini and Summer Squash

Soups

Caribbean Chicken

Small $1.75 Medium $2.75 Large $3.75

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of foodborne illness.

Tuesday, June 3, 2008

Tuesday June 3, 2008

Hot Entrées

(Available While They Last or Until 3PM)

Grilled Ginger Sword

Broiled Scrod

Broiled Jerk Spiced Salmon Filet

Herb and Garlic Tilapia

Broiled Chicken Quarters

Boneless Chicken Thighs Braised in a Marsala Wine Sauce

Baked Macaroni and Cheese

Jumbo Stuffed Shells

Tomato Basil Meat Balls

BBQ Steak Tips

Yankee Pot Roast

Memphis Pulled Pork

Slow Roasted Turkey Breast

Roast Pork Loin

Corned Beef Brisket

Hot Black Russian Pastrami

Choice Top Round Slow Roasted Beef

Entrée with one or two Side Dishes $7.95

With Buttermilk Biscuit, French or Cornbread

Side Dish $1.75
Entrée Only $6.95

Side Dishes

Yukon Gold Mashed Potato, Sweet Potato, O’Brien Potato

Basmati Rice, Baked Beans,

Sweet Corn, Roasted Mushrooms,

Carrots, Broccoli, Sautee Spinach

Green Peas, Sautéed Zucchini and Summer Squash

Soups

Caribbean Chicken

Small $1.75 Medium $2.75 Large $3.75

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of foodborne illness.

Monday, June 2, 2008

Monday June 2nd, 2008

Hot Entrées
(Available While They Last or Until 3PM)

Grilled Lemon Swordfish
Broiled Scrod
Broiled Salmon Filets with a BBQ Dry Rub
Caribbean Snapper
Grilled Zinfandel Chicken Breast
Boneless Chicken Thighs Braised in a Marsala Sauce
Baked Macaroni and Cheese
Tomato Basil Meat Balls
Marinated Grilled Steak Tips
Yankee Pot Roast
Mississippi’s Pulled Pork
Slow Roasted Turkey Breast
Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef
Entrée with one or two Side Dishes $7.95
Side Dish $1.75 Entrée Only $6.95


Side Dishes

Yukon Gold Mashed Potato, Sweet Potato, O’Brien Potato
Basmati Rice, Baked Beans, Spicy Fries,
Sweet Corn, Roasted Mushrooms, Steamed Spinach,
Honey Steamed Baby Carrots, Broccoli,
Green Peas, Sautéed Zucchini and Summer Squash


Soups

Vegetable Noodle

Small $1.75 Medium $2.75 Large $3.75

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of foodborne illness.

Prices

Entree with two Side Dishes
$8.38

Entree Only
$6.95

Side Dish
$1.75

Soups

6 oz. $1.90
10 oz. $2.95
16 oz. $3.95
20 oz. $4.95

Pizza When Available
$2.14/Slice