Today's Menu Friday 5-9

Hot Entrées

(Available While They Last or Until 3PM)

Cajun Sword Fish Steaks

Garlic and Zinfandel Salmon

Sicilian Pollack

Oven Fried Haddock

Buffalo Chicken Wings

Caribbean Drums

Fried Chicken

Baked Macaroni and Cheese

Jumbo Stuffed Shells In a Pesto Cream

Grilled Marinated Steak Tips

Meat Balls Marinara

Mississippi’s Pulled Pork

London Broil

Roasted Pork Loin

Corned Beef Brisket

Hot Black Russian Pastrami

Slow Roasted Top Round Beef

With Buttermilk Biscuit, French or Cornbread

Entrée with one or two Side Dishes $7.95

Side Dish $1.75

Entrée Only $6.95

Side Dishes

Mashed, White Rice, Baked Beans,

O’Brien Potato, Black Eyed Peas, Sweet Potato,

Peas, Corn, Collards, Beets, Pearl Onions w/cheese,

Steamed Green Beans, Broccoli,

Sautéed Spinach, Carrots

Pizza by the Slice $2.14

(When available)

Soups

Potato Leek, Turkey Noodle, Barley and Mushroom

Small $1.75 Medium $2.75 Large $3.75

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs

may increase your risk of foodborne illness.