Entrees

Broiled Herb Salmon
Blackened Atlantic Sword
Broiled New England Schrod
Boneless Creole Chicken Thighs
Turkey Chili
Honey Fried Chicken
Crispy Wings
Eggplant Parmagiana

Penne Bolognese
Meat Balls Marinara
Swedish Meatballs
Grilled Steak Tips in a Mushroom Gravy
Roasted Corn Fed Center Cut Boneless Pork Loin
Boston Corned Beef Brisket
Hot Black Russian Pastrami
London Broil


Side Dishes

Mashed Potato, Black Eyed Peas,
Basmati Rice, Baked Beans, O’Brien Potato,
Sweet Nibblet Corn, Green Peas, Steamed Spinach with Onion,
Collard Greens, Broccoli, Baby Carrots, Green Beans,
Roasted Garlic Mushrooms

Soups

Chicken Vegetable

Turkey Chili