Entrees

Herb Roasted Salmon
Oven Fried Haddock
Fennel Sword Tips
BBQ Chicken Quarters
Honey Fried Chicken
Crispy Wings
Breaded Chicken Cutlets
Pasta Primavera
Macaroni and Cheese
Meat Balls Marinara
Yankee Pot Roast
Memphis Pulled Pork
Braised BBQ Beef
Roasted Corn Fed Center Cut Roasted Pork Loin
Boston Corned Beef Brisket
Hot Black Russian Pastrami
Choice Top Round Slow Roasted Beef


Side Dishes

Mashed Potato, Black Eyed Peas, Sweet Potato,
Basmati Rice, Baked Beans, O’Brien Potato,
Sweet Nibblet Corn, Green Peas, Sautéed Spinach with Garlic
Collard Greens, Broccoli, Baby Carrots, Green Beans,
Sauteed Zucchini and Summer Squash

Soups

Chicken Vegetable/ Turkey Chili


Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of foodborne illness.